• Lasun (Garlic) Shev

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    Store: Nanukaka
    • Flavorful Snack: Known for its strong garlic flavor, a popular savory snack from Maharashtra, India.
    • Ingredients: Made with gram flour (besan), garlic paste, spices like chili powder and turmeric.
    • Texture: Crisp and crunchy, deep-fried to perfection.
    • Shape: Extruded into thin, noodle-like strands using a special sev press.
    • Vegetarian and Gluten-Free: Suitable for dietary restrictions.
    • Usage: Enjoyed as a standalone snack or topping for chaats and dishes.
    • Storage: Maintains freshness for weeks in an airtight container.
    • Cultural Significance: Often prepared during festivals like Diwali.
    • Regional Variations: Spices may vary across different regions of India.
    • Homemade Tradition: Recipes passed down through generations.
    • Popularity: Loved for its robust garlic flavor and crunchy texture.
    Store: Nanukaka

    Lasun (Garlic) Shev

     216.00
  • Tikhat Shev

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    Store: Nanukaka
    • Spicy Snack: Popular crunchy snack from Maharashtra, India, known for its bold spice.
    • Ingredients: Made with gram flour (besan), red chili powder, turmeric, cumin seeds, and spices.
    • Texture: Crisp and crunchy, deep-fried to perfection.
    • Shape: Extruded into thin, noodle-like strands using a special sev press.
    • Spicy Flavor: Bold and spicy, ideal for spice lovers.
    • Vegetarian and Gluten-Free: Suitable for dietary restrictions.
    • Usage: Enjoyed solo or as a topping for chaats and dishes.
    • Storage: Stays fresh for weeks in an airtight container.
    Store: Nanukaka

    Tikhat Shev

     216.00
  • Maka Chivda

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    Store: Nanukaka
    • Traditional Snack: Popular Maharashtrian snack, also known as Poha Chivda or Flattened Rice Chivda.
    • Ingredients: Made from flattened rice (poha), peanuts, roasted gram dal (dalia), curry leaves, green chilies, turmeric, and salt.
    • Texture: Crunchy and crispy, fried to a golden brown.
    • Flavor Profile: Savory and mildly spicy, with a touch of sweetness from roasted peanuts.
    • Vegetarian and Gluten-Free: Suitable for vegetarian diets and gluten-free.
    • Usage: Enjoyed as a tea-time snack or used as a crunchy topping for chaats.
    • Storage: Stays fresh in an airtight container for weeks.
    Store: Nanukaka

    Maka Chivda

     216.00
  • Pohe Lasun Chivda

    Rated 0 out of 5
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    Store: Nanukaka
    • Flavorful Ingredients: Made from thin flattened rice (poha), garlic cloves, peanuts, curry leaves, and a blend of spices.
    • Garlicky Crunch: Features crispy fried garlic cloves and peanuts for a satisfying texture.
    • Savory Taste: Offers a savory flavor with mild spiciness and a hint of sweetness from the poha.
    • Vegetarian and Gluten-Free: Suitable for vegetarian diets and those avoiding gluten.
    • Versatile Use: Enjoyed as a tea-time snack or as a crunchy topping for chaats.
    • Long Shelf Life: Can be stored in an airtight container for several weeks.
    • Cultural Significance: Traditionally prepared during festivals and shared among loved ones.
    • Homemade Tradition: Recipes often passed down through generations for authentic flavors.
    • Popular Choice: Appreciated nationwide for its unique taste and crunchy appeal.
    Store: Nanukaka

    Pohe Lasun Chivda

     216.00
  • Pohe Chivda – Kaccha Chivda

    Rated 0 out of 5
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    Store: Nanukaka
    • Popular Snack: Enjoyed widely across India, Pohe Chivda is a beloved Maharashtrian snack.
    • Ingredients: Made from poha, peanuts, curry leaves, green chilies, turmeric, salt, and spices.
    • Preparation: Poha is dry-roasted to crispy perfection and mixed with roasted peanuts and spices.
    • Texture: Offers a crunchy, airy texture with a delightful crispness from the poha.
    • Flavor Profile: Savory and mildly spicy, balanced with a touch of sweetness from peanuts.
    • Vegetarian and Gluten-Free: Suitable for vegetarians and those with gluten restrictions.
    • Usage: Perfect as a tea-time snack or as a crunchy topping for various dishes.
    • Storage: Maintains freshness for weeks in an airtight container.
    • Cultural Significance: A staple during festivals like Diwali, cherished among family and friends.
    • Homemade Tradition: Recipes often passed down through generations.
    • Popularity: Known for its lightness, crunchiness, and flavorful spices, a favorite in Indian homes.
  • Green Blossom Khapli Wheat Flour Organic (Stone Ground) – 1 kg

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    Organic Certification

    • Certified organic Khapli wheat flour, ensuring it’s free from pesticides and chemicals.

    Ingredient

    • Made from 100% organic Khapli wheat, a traditional and ancient variety known for its rich flavor and nutrition.

    Stone Ground

    • Ground using traditional stone mills, preserving the natural nutrients and flavor of the wheat.

    Packaging

    • Comes in a convenient 1 kg pack, suitable for various culinary applications.

    Nutritional Value

    • Rich in fiber, vitamins (such as B vitamins), minerals (like iron and magnesium), and antioxidants.

    Health Benefits

    • Supports digestive health, provides sustained energy, and promotes overall well-being.
  • Green Blossom Organic Rolled Oats – 500 Gms

    Rated 0 out of 5
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    • Organic Certification

      • Certified organic, ensuring no synthetic pesticides or chemicals.

      Rolled Oats

      • Processed to retain nutrients and texture, ideal for breakfast and baking.

      Health Benefits

      • High in fiber, supports heart health and digestion.

      Nutritional Value

      • Rich in vitamins, minerals, and antioxidants.

      Versatility

      • Suitable for porridge, muesli, cookies, and smoothies.

      Natural Flavor

      • Delivers a wholesome, nutty flavor without additives.

      Sustainable Sourcing

      • Ethically sourced oats, supporting sustainable agriculture.

      Packaging

      • Eco-friendly packaging to maintain freshness and reduce environmental impact.

      Cooking Instructions

      • Simple guidelines for perfect preparation.

      Customer Satisfaction

      • Positive reviews on taste, texture, and quality.
  • Green Blossom Organic Quinoa White 500 Gms, Diet Food

    Rated 0 out of 5
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    Organic Certification

    • Certified organic, ensuring no synthetic pesticides or chemicals.

    White Quinoa

    • Premium quality, rich in essential nutrients and amino acids.

    Diet Food

    • Ideal for weight management and healthy eating regimes.

    High Protein Content

    • Provides a complete protein source for vegetarians and vegans.

    Low Glycemic Index

    • Helps in maintaining stable blood sugar levels.

    Rich in Fiber

    • Supports digestive health and promotes satiety.

    Versatile Ingredient

    • Suitable for salads, soups, stir-fries, and as a rice substitute.

    Cooking Ease

    • Quick-cooking with simple preparation instructions provided.

    Packaging

    • Securely packaged to preserve freshness and quality.

    Customer Satisfaction

    • Positive feedback on taste, texture, and cooking results.
  • Green Blossom Organic Jowar (Sorghum) Flour – 1 Kg

    Rated 0 out of 5
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    Key Features of Green Blossom Organic Jowar (Sorghum) Flour

    * 100% Vegan | 100 % Organic | Unpolished | Gluten Free | No Additives

    * Jowar Flour made from a gluten free grain is considered a great option for Gluten intolerant people

    * It is a complex carbohydrate & considered a great option for diabetics

    * This flour is a complex carbohydrate & considered a great option for people attempting weight loss

    * Jowar flour a high fibre diet lowers the risk of obesity, stroke, high blood pressure & cardiac arrest

    * It is also very rich in Protein & supplies body with energy and cells regeneration.

  • Organic Jaggery Powder

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    • Low Glycemic Index: Suitable for individuals managing blood sugar levels as it releases energy slowly.
    • Antioxidant Properties: Helps combat oxidative stress and promotes overall well-being.
    • Bone Health: Contains minerals like calcium and magnesium, crucial for maintaining strong bones.
    • Eco-friendly Packaging: Thaneshop ensures eco-conscious packaging for minimal environmental impact.
    • Traditional Use: Integral in Ayurvedic medicine for its cleansing and detoxifying properties.
    • Natural Preservative: Used in pickles and preserves for its natural preserving qualities.
    • Skincare Benefits: Antioxidants and minerals contribute to healthier skin, combating signs of aging.
    • Ethical Sourcing: Supports fair trade practices and sustainable agriculture, benefiting farmers and communities.
  • Baked Shankarpale

    Rated 0 out of 5
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    Store: Nanukaka
    • Lighter Option: Baked, not fried, for guilt-free snacking.
    • Authentic Taste: Infused with traditional spices for classic Shankarpale flavor.
    • Crispy Texture: Enjoy a satisfying crunch without excess oil.
    • Premium Ingredients: Made with high-quality flour and spices.
    • Versatile Snack: Perfect for any occasion, from tea-time to parties.
    Store: Nanukaka

    Baked Shankarpale

     192.00
  • Green Blossom Organic Ragi Atta / Finger Millet Flour – 1 Kg

    Rated 0 out of 5
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    Organic Certification

    • Certified organic ragi atta (finger millet flour), free from pesticides and chemicals.

    Ingredient

    • Made from 100% organic finger millet (ragi), a nutritious ancient grain known for its health benefits.

    Packaging

    • Comes in a convenient 1 kg pack, suitable for various culinary applications.

    Nutritional Value

    • Rich in calcium, iron, fiber, and essential amino acids, beneficial for overall health.

    Gluten-Free

    • Naturally free from gluten, suitable for gluten-sensitive individuals.

    Health Benefits

    • Supports bone health, aids in digestion, regulates blood sugar levels, and provides sustained energy.

    Versatility

    • Used in making ragi roti, dosa, porridge, cookies, and other baked goods.

    Culinary Uses

    • Integral part of South Indian cuisine, prized for its earthy flavor and nutritional profile.

    Storage

    • Should be stored in a cool, dry place to maintain freshness and quality.

    Organic Farming Practices

    • Produced using sustainable farming methods that promote soil health and environmental sustainability.

    Quality Assurance

    • Ensures premium quality and freshness, meeting organic standards for purity and taste.

    Popular Choice

    • Preferred by health-conscious consumers for its organic nature, superior taste, and nutritional benefits.

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