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Tikhat Shev
- Spicy Snack: Popular crunchy snack from Maharashtra, India, known for its bold spice.
- Ingredients: Made with gram flour (besan), red chili powder, turmeric, cumin seeds, and spices.
- Texture: Crisp and crunchy, deep-fried to perfection.
- Shape: Extruded into thin, noodle-like strands using a special sev press.
- Spicy Flavor: Bold and spicy, ideal for spice lovers.
- Vegetarian and Gluten-Free: Suitable for dietary restrictions.
- Usage: Enjoyed solo or as a topping for chaats and dishes.
- Storage: Stays fresh for weeks in an airtight container.
₹ 216.00Tikhat Shev
₹ 216.00 -
Maka Chivda
- Traditional Snack: Popular Maharashtrian snack, also known as Poha Chivda or Flattened Rice Chivda.
- Ingredients: Made from flattened rice (poha), peanuts, roasted gram dal (dalia), curry leaves, green chilies, turmeric, and salt.
- Texture: Crunchy and crispy, fried to a golden brown.
- Flavor Profile: Savory and mildly spicy, with a touch of sweetness from roasted peanuts.
- Vegetarian and Gluten-Free: Suitable for vegetarian diets and gluten-free.
- Usage: Enjoyed as a tea-time snack or used as a crunchy topping for chaats.
- Storage: Stays fresh in an airtight container for weeks.
₹ 216.00Maka Chivda
₹ 216.00 -
Pohe Lasun Chivda
- Flavorful Ingredients: Made from thin flattened rice (poha), garlic cloves, peanuts, curry leaves, and a blend of spices.
- Garlicky Crunch: Features crispy fried garlic cloves and peanuts for a satisfying texture.
- Savory Taste: Offers a savory flavor with mild spiciness and a hint of sweetness from the poha.
- Vegetarian and Gluten-Free: Suitable for vegetarian diets and those avoiding gluten.
- Versatile Use: Enjoyed as a tea-time snack or as a crunchy topping for chaats.
- Long Shelf Life: Can be stored in an airtight container for several weeks.
- Cultural Significance: Traditionally prepared during festivals and shared among loved ones.
- Homemade Tradition: Recipes often passed down through generations for authentic flavors.
- Popular Choice: Appreciated nationwide for its unique taste and crunchy appeal.
₹ 216.00Pohe Lasun Chivda
₹ 216.00 -
Dagdi Pohe Chivda
- Ingredients: Made from thick or medium-sized flattened rice (poha), peanuts, roasted gram dal (dalia), curry leaves, green chilies, turmeric powder, salt, and spices.
- Preparation: Dry-roasted poha until crispy, mixed with roasted peanuts, dalia, curry leaves, and spices.
- Texture: Crunchy and crispy texture with a satisfying blend of savory and mildly spicy flavors.
- Flavor Profile: Savory with hints of sweetness from roasted peanuts and dalia.
- Vegetarian and Gluten-Free: Suitable for vegetarians and those avoiding gluten.
- Usage: Enjoyed as a tea-time snack or crunchy topping for chaats and other dishes.
- Storage: Maintains freshness in an airtight container for several weeks.
- Cultural Significance: Popular during festivals like Diwali in Maharashtra, India.
- Homemade Tradition: Often prepared using family recipes passed down through generations.
- Popularity: Appreciated for its crunch and flavorful spices across India and beyond.
₹ 324.00Dagdi Pohe Chivda
₹ 324.00 -
Pohe Chivda – Kaccha Chivda
- Popular Snack: Enjoyed widely across India, Pohe Chivda is a beloved Maharashtrian snack.
- Ingredients: Made from poha, peanuts, curry leaves, green chilies, turmeric, salt, and spices.
- Preparation: Poha is dry-roasted to crispy perfection and mixed with roasted peanuts and spices.
- Texture: Offers a crunchy, airy texture with a delightful crispness from the poha.
- Flavor Profile: Savory and mildly spicy, balanced with a touch of sweetness from peanuts.
- Vegetarian and Gluten-Free: Suitable for vegetarians and those with gluten restrictions.
- Usage: Perfect as a tea-time snack or as a crunchy topping for various dishes.
- Storage: Maintains freshness for weeks in an airtight container.
- Cultural Significance: A staple during festivals like Diwali, cherished among family and friends.
- Homemade Tradition: Recipes often passed down through generations.
- Popularity: Known for its lightness, crunchiness, and flavorful spices, a favorite in Indian homes.
₹ 216.00Pohe Chivda – Kaccha Chivda
₹ 216.00 -
Dry fruit Dink Ladoo | Brown Jaggery and Pure Ghee
- Ingredients: Made from edible gum (dink), brown jaggery (gur), pure ghee, almonds, cashews, pistachios, and raisins.
- Health Benefits: Contains nutritious dry fruits providing vitamins, minerals, and energy.
- Preparation: Edible gum roasted in ghee, mixed with melted jaggery and dry fruits to form round ladoos.
- Texture: Soft and chewy with crunchy bits from dry fruits.
- Flavor Profile: Sweet and nutty, rich caramel-like taste from brown jaggery.
- Vegetarian: Typically vegetarian, excluding animal-derived ingredients.
- Storage: Best stored airtight for maintaining freshness.
- Occasions: Served during ceremonies and weddings, enjoyed as a festive treat.
- Cultural Significance: Symbolizes auspiciousness, offered as prasad in temples.
- Homemade Tradition: Recipes passed down through generations.
₹ 432.00 -
Nachni Ragi Ladoo | Jaggery and Pure Ghee
- Nutritious Sweet: Made with ragi flour, jaggery, and ghee, rich in calcium, iron, and fiber.
- Ingredients: Includes dry fruits for added crunch and flavor, all-natural and vegetarian.
- Preparation: Roasted ragi flour mixed with melted jaggery and ghee, rolled into round ladoos.
- Texture: Soft and chewy with a delightful crunch from dry fruits.
- Flavor Profile: Sweet and nutty, with rich flavors from ragi, ghee, and jaggery.
- Storage: Best kept airtight to preserve freshness.
- Occasions: Popular during festivals, enjoyed as a healthy snack or dessert.
- Cultural Significance: Symbolizes health and offered in temples as prasad.
- Homemade Tradition: Recipes passed down with regional variations.
- Popularity: Loved for unique taste and nutritional benefits in traditional Indian sweets.
₹ 317.00 -
Methi Ladoo | Brown Jaggery and Pure Ghee
- Ingredients: Made from fenugreek seeds (methi), brown jaggery (gur), pure ghee (clarified butter), and optional dry fruits.
- Health Benefits: Fenugreek seeds are rich in fiber, vitamins, and minerals, known for aiding digestion and controlling blood sugar.
- Preparation: Fenugreek seeds roasted in ghee, mixed with melted jaggery and ghee, then rolled into round ladoos.
- Texture: Soft and chewy with a slight crunch from dry fruits.
- Flavor Profile: Sweet with a slight bitterness from fenugreek seeds, enriched by caramel-like jaggery.
- Vegetarian: Typically vegetarian, excluding animal-derived ingredients.
- Storage: Best kept in an airtight container for freshness.
- Occasions: Enjoyed during festivals, postpartum periods, and as a nutritious snack or dessert.
- Cultural Significance: Valued for its health benefits, especially for lactating mothers.
- Homemade Tradition: Recipes passed down through generations with regional variations.
- Popularity: Appreciated for its unique flavor, nutritional value, and traditional significance in Indian cuisine.
₹ 432.00 -
Hirve Moog Ladoo
- Traditional Maharashtrian Sweet:
- Hirve Moog Ladoo is a traditional sweet from Maharashtra.
- Made from sprouted moong beans (hirve moog), jaggery, and coconut.
- Nutrient-Rich Ingredients:
- Sprouted moong beans are high in nutrients.
- Sweetened with natural jaggery.
- Flavored with cardamom and ghee for a delightful taste.
- Health and Taste:
- Combines the benefits of healthy ingredients with a delicious flavor.
- Offers a unique texture and wholesome taste.
- Perfect for Festive Occasions:
- Ideal for celebrating festivals or special occasions.
- Can also be enjoyed as a nutritious snack.
- Quality Assurance:
- Commitment to quality and authenticity.
- Made with high-quality ingredients.
- Fast Delivery:
- Prompt delivery to your doorstep.
- Convenient and reliable service.
₹ 432.00Hirve Moog Ladoo
₹ 432.00 - Traditional Maharashtrian Sweet:
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Rava Laddu – Pure Ghee
- Traditional Indian Sweet:
- Made from semolina (rava), pure ghee, and sugar.
- Flavored with cardamom for a delightful taste.
- Rich Texture and Flavor:
- Garnished with nuts and raisins.
- Offers a melt-in-the-mouth experience.
- Perfect for Festive Occasions:
- Ideal for celebrations and special events.
- A cherished treat enjoyed by people of all ages.
- Quality Assurance:
- Committed to using authentic and high-quality ingredients.
- Ensures a delicious and genuine taste.
- Fast Delivery:
- Delivered promptly to your doorstep.
- Ensures freshness and convenience.
₹ 317.00Rava Laddu – Pure Ghee
₹ 317.00 - Traditional Indian Sweet:
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Green Blossom Organic White Sugar 1 kg, Sulphurless Sugar
Key Features of Organic White Sugar
* Pure & Natural
* Rich in minerals
* 100% Organic sugar
* Sulphur Free & free from all kinds of harmful chemicals
* Same taste, same sweetness & free of harmful effects
₹ 141.55 -
Green Blossom Organic Brown Sugar – 1 kg
Key Features of Organic Brown Sugar
* 100% Organic Brown Sugar made from Sugar cane juice
* 100% Vegan & Natural
* Slightly light to dark brown in colour & this colour is on account of natural Mollases
* Healthy Natural sweetener fit for baking or pure and filter coffee₹ 175.75