Loose Chana Dal 1 Kg

 116.39 120.00 (-3%)

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versatile ingredient: ideal for soups, curries, salads, and snacks; adapts easily to various cuisines.
quick cooking: cooks faster than whole chickpeas, making meal preparation efficient.
mild flavor: offers a subtle, nutty taste that enhances the flavor of dishes.
easy to digest: gentle on the digestive system, suitable for all age groups
sustainably sourced: supports local farmers and promotes eco-friendly agricultural practices.
cooking tips: soak before cooking for improved texture and flavor absorption.

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1. Loose chana dal, also known as split chickpeas, is a staple ingredient in many kitchens, celebrated for its versatility and nutritional benefits. This high-protein legume is characterized by its yellow color and slightly nutty flavor, making it an excellent addition to a variety of dishes, from hearty soups and stews to flavorful curries and salads. Rich in dietary fiber, vitamins, and minerals, loose chana dal not only supports digestive health but also provides sustained energy, making it a perfect choice for health-conscious consumers. Its quick cooking time and ability to absorb spices and flavors make it a favorite among chefs and home cooks alike. Packaged in a convenient bulk format, loose chana dal is ideal for those looking to stock their pantry with wholesome ingredients that can be easily incorporated into everyday meals.

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Weight 1 kg
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 116.39 120.00 (-3%)

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