Shraddha Pure Cow Ghee 200 ml at Best Price
₹ 130.00₹ 138.00 (-6%)
- Pure and Authentic: Made from 100% pure cow milk, ensuring high quality and authentic taste.
- Rich Flavor: Adds a rich, buttery flavor to dishes, enhancing meal taste.
- Healthy: Packed with essential vitamins A, D, E, and K, making it a healthy dietary choice.
- Versatile Use: Ideal for cooking, frying, baking, and as a topping for bread, rotis, and parathas.
- Aromatic: Offers a delightful aroma that enhances the sensory appeal of food.
- Natural and Fresh: Free from artificial preservatives, ensuring natural goodness.
- Convenient Size: 200 ml pack perfect for small families or trial use.
- Affordable: Priced competitively, providing great value for money.
- Traditional Method: Prepared using traditional methods, retaining authentic taste and nutritional benefits.
- Storage Friendly: Compact, easy-to-store packaging.
The Essence of Purity
Shraddha Pure Cow Ghee is crafted with utmost care and precision, ensuring that every drop is rich in flavor and nutritional value. Made from the milk of grass-fed cows, this ghee is free from any artificial additives, preservatives, or colors. The traditional Bilona method is used to churn the butter, which is then slowly simmered to perfection. This meticulous process not only preserves the natural aroma and taste but also enhances the ghee’s nutritional profile.
Nutritional Benefits
Ghee has been revered in Ayurveda for centuries due to its numerous health benefits. Shraddha Pure Cow Ghee is a powerhouse of essential fatty acids, vitamins, and antioxidants. It is rich in Omega-3 and Omega-9 fatty acids, which are crucial for heart health. Additionally, it contains Vitamins A, D, E, and K, which are vital for maintaining healthy skin, bones, and vision. The presence of Butyric Acid, a short-chain fatty acid, aids in digestion and supports gut health.
Culinary Excellence
The versatility of Shraddha Pure Cow Ghee makes it an indispensable part of culinary practices. Its high smoke point ensures that it does not break down into harmful free radicals when heated, making it ideal for frying, sautéing, and deep-frying. The rich, nutty flavor of ghee enhances the taste of any dish, be it a traditional Indian curry, a fragrant biryani, or a simple dal. A spoonful of Shraddha Pure Cow Ghee can transform everyday recipes into gourmet delights.
Traditional and Modern Applications
While Shraddha Pure Cow Ghee is rooted in traditional Indian cooking, its applications extend beyond the kitchen. In Ayurveda, ghee is used as a base for various medicinal formulations due to its ability to carry the medicinal properties of herbs deep into the body’s tissues. It is also an excellent moisturizer for the skin and a natural remedy for dry, chapped lips.
In modern kitchens, ghee can be used as a healthier alternative to butter and oils. Its rich flavor profile complements both sweet and savory dishes. Whether you are baking cookies, making popcorn, or drizzling it over hot toast, Shraddha Pure Cow Ghee adds a delightful depth of flavor.
Economic Value
At Thaneshop, we believe that quality products should be accessible to everyone. That’s why we offer Shraddha Pure Cow Ghee 200 ml at the best price, ensuring that you get premium quality without breaking the bank. The 200 ml pack is perfect for households, providing just the right amount for daily use without the risk of wastage.
Sustainability and Ethical Practices
Shraddha Pure Cow Ghee is produced with a commitment to sustainability and ethical farming practices. The cows are raised in a humane environment, fed on natural pastures, and treated with the utmost care. This not only ensures the quality of the milk but also supports the well-being of the animals and the environment. By choosing Shraddha Pure Cow Ghee, you are supporting a sustainable and ethical food system.
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