parboiled process: steamed before milling, retaining essential nutrients and enhancing flavor.
versatile ingredient: perfect for a variety of dishes, including biryanis, pulaos, and everyday meals.
easy to cook: cooks evenly and quickly, making meal preparation effortless.
fluffy texture: results in light and fluffy rice that pairs well with curries and gravies.
cooking tips: rinse before cooking for better texture; consider adding spices for enhanced flavor.