short-grain rice: known for its delicate texture and excellent cooking properties.
versatile use: perfect for a variety of dishes including idli, dosa, and traditional rice meals.
easy to cook: cooks quickly and evenly, making meal preparation hassle-free.
great aroma: emits a delightful fragrance while cooking, enhancing your culinary experience.
cooking tips: soak before cooking for improved texture and taste; pairs well with a variety of dishes.